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BEAK Sugar bowl

The porcelain of the Beak sugar bowl is a dark grey/black high temperature burnt porcelain (1200-1300°C). The porcelain is coloured all the way through and partially glazed on the inside of the surface with a black shiny glaze. The unglazed areas of the surface have been sanded down so they are smooth and nice to touch.

Design year: 2012

Materials: Black porcelain and stainless steel
Measurements: L: 90 mm W: 100 mm H: 56 mm

Designer: Maria Berntsen

Designer: Maria Berntsen

Maria Berntsen studied at the Academy of Art in Copenhagen and L’Ecole d’Architecture de Bordeaux and finished her studies in 1992. She opened her own studio in 1992. Maria Berntsen started her cooperation with Georg Jensen in 2000.
Read more about Maria Berntsen ##Vis alle Aldo Bakker varer##

BEAK Sugar bowl

$55.00
excl. sales tax

Item number: 3583607

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Item number: 3583607

Georg Jensen offers

The porcelain of the Beak sugar bowl is a dark grey/black high temperature burnt porcelain (1200-1300°C). The porcelain is coloured all the way through and partially glazed on the inside of the surface with a black shiny glaze. The unglazed areas of the surface have been sanded down so they are smooth and nice to touch.

Design year: 2012

Materials: Black porcelain and stainless steel
Measurements: L: 90 mm W: 100 mm H: 56 mm

Designer: Maria Berntsen

Designer: Maria Berntsen

Maria Berntsen studied at the Academy of Art in Copenhagen and L’Ecole d’Architecture de Bordeaux and finished her studies in 1992. She opened her own studio in 1992. Maria Berntsen started her cooperation with Georg Jensen in 2000.
Read more about Maria Berntsen ##Vis alle Aldo Bakker varer##